{"product_id":"grand-cru-dry-aged-bison-tomahawk-ribeye","title":"Grand Cru Dry-Aged Bison Tomahawk Ribeye","description":"\u003cp data-start=\"0\" data-end=\"118\"\u003e\u003cem data-start=\"53\" data-end=\"118\"\u003eDry-Aged with Brunson Meat Co.'s Proprietary Noble Mold Process\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"120\" data-end=\"338\"\u003eDiscover the pinnacle of bison perfection. These \u003cstrong\u003e28-Day Dry-Aged \u003c\/strong\u003e\u003cstrong data-start=\"168\" data-end=\"212\"\u003eTomahawk Bison Ribeyes\u003c\/strong\u003e are a rare and unforgettable experience—crafted with care, aged with intention, and delivered in \u003cspan style=\"text-decoration: underline;\"\u003eextremely limited quantities\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp data-start=\"340\" data-end=\"646\"\u003eThis full-bodied red meat has hints of sweetness and a clean, natural, rustic taste. Using Brunson Meat Co.'s exclusive Noble Mold dry-aging process, these ribeyes develop deep, rich flavors you won't find anywhere else. Expect a stunning profile of brown butter, warm popcorn, and toasted hazelnut—a savory, nutty symphony only possible through extended dry-aging and elite butchery. \u003c\/p\u003e\n\u003cp data-start=\"648\" data-end=\"906\"\u003eBut it's not just the flavor that stuns—it's the texture. This steak is \u003cstrong data-start=\"720\" data-end=\"741\"\u003eshockingly tender\u003c\/strong\u003e, with a luscious, melt-in-your-mouth feel that defies everything you thought you knew about bison. Clean, rich, and buttery, each bite delivers depth and decadence.\u003c\/p\u003e\n\u003cp data-start=\"908\" data-end=\"1042\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"908\" data-end=\"983\"\u003eUnbelievable flavor. Limited availability. One-of-a-kind craftsmanship.\u003c\/strong\u003e\u003cbr data-start=\"983\" data-end=\"986\"\u003eThis is more than a steak. It’s a moment. Don’t miss it.\u003c\/p\u003e\n\u003cp data-start=\"908\" data-end=\"1042\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e**Bison is leaner than traditional beef and will cook much faster. We recommend a high-heat sear. Bison dries quickly. Do not overcook.**\u003c\/span\u003e\u003c\/p\u003e","brand":"Brunson Meat Co.","offers":[{"title":"16 oz - 18 oz","offer_id":53933246120254,"sku":"BMC-018-BIS","price":129.99,"currency_code":"USD","in_stock":true},{"title":"19 oz - 20 oz","offer_id":53933246153022,"sku":"BMC-020-BIS","price":144.99,"currency_code":"USD","in_stock":true},{"title":"21 oz - 23 oz","offer_id":53933246185790,"sku":"BMC-022-BIS","price":169.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6753\/9006\/files\/10_1_2.png?v=1784647054","url":"https:\/\/brunsonmeats.com\/products\/grand-cru-dry-aged-bison-tomahawk-ribeye","provider":"Brunson Meat Co.","version":"1.0","type":"link"}