{"product_id":"usda-prime-wet-aged-new-york-strip-boneless-copy","title":"USDA Prime Wet Aged Ribeye (Boneless)","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\" data-end=\"52\" data-start=\"0\" data-section-id=\"jenglk\"\u003eUSDA Prime Wet-Aged Boneless Ribeye Steak — 16oz\u003cspan class=\"PDq2pG_selectionAnchor\" aria-hidden=\"true\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-end=\"290\" data-start=\"54\"\u003eBring steakhouse luxury to your table with our USDA Prime Wet-Aged Boneless Ribeye. Cut from premium beef and portioned at a hearty 16 ounces, this ribeye is prized for its rich marbling, juicy texture, and bold, buttery flavor.\u003c\/p\u003e\n\u003cp data-end=\"634\" data-start=\"292\"\u003eWet-aging allows the steak to mature in a carefully controlled, vacuum-sealed environment, where natural enzymes help tenderize the meat while enhancing its savory beef flavor. This process helps create a steak that is exceptionally tender, juicy, and full of depth, while preserving the natural moisture that makes every bite satisfying.\u003c\/p\u003e\n\u003cp data-end=\"898\" data-start=\"636\"\u003eThe boneless ribeye is known for its generous marbling, which melts beautifully during cooking to deliver a rich, mouthwatering experience. With its USDA Prime grade, this cut offers superior quality, making it perfect for grilling, pan-searing, or broiling.\u003c\/p\u003e\n\u003ch3 data-end=\"914\" data-start=\"900\" data-section-id=\"xtvnl1\"\u003eHighlights\u003c\/h3\u003e\n\u003cp data-end=\"999\" data-start=\"916\"\u003e\u003cstrong data-end=\"938\" data-start=\"916\"\u003eUSDA Prime quality\u003c\/strong\u003e\u003cbr data-end=\"941\" data-start=\"938\"\u003eSelected for outstanding marbling, tenderness, and flavor.\u003c\/p\u003e\n\u003cp data-end=\"1105\" data-start=\"1001\"\u003e\u003cstrong data-end=\"1028\" data-start=\"1001\"\u003eWet-aged for tenderness\u003c\/strong\u003e\u003cbr data-end=\"1031\" data-start=\"1028\"\u003eAged in a vacuum-sealed environment to create a softer, more refined bite.\u003c\/p\u003e\n\u003cp data-end=\"1206\" data-start=\"1107\"\u003e\u003cstrong data-end=\"1138\" data-start=\"1107\"\u003eRich, buttery ribeye flavor\u003c\/strong\u003e\u003cbr data-end=\"1141\" data-start=\"1138\"\u003eNaturally marbled for juicy texture and deep, beef-forward taste.\u003c\/p\u003e\n\u003cp data-end=\"1297\" data-start=\"1208\"\u003e\u003cstrong data-end=\"1234\" data-start=\"1208\"\u003eBoneless 16oz portion\u003c\/strong\u003e\u003cbr data-end=\"1237\" data-start=\"1234\"\u003eA generous cut ideal for steak lovers and special occasions.\u003c\/p\u003e\n\u003cp data-end=\"1404\" data-start=\"1299\"\u003e\u003cstrong data-end=\"1332\" data-start=\"1299\"\u003ePerfect for high-heat cooking\u003c\/strong\u003e\u003cbr data-end=\"1335\" data-start=\"1332\"\u003eExcellent on the grill, in a cast iron skillet, or under the broiler.\u003c\/p\u003e\n\u003ch3 data-end=\"1422\" data-start=\"1406\" data-section-id=\"1as6nn4\"\u003eBest Enjoyed\u003c\/h3\u003e\n\u003cp data-end=\"1601\" data-start=\"1424\"\u003eSeason simply with salt, cracked black pepper, and a touch of oil. Sear over high heat to develop a flavorful crust, then rest before serving to keep the steak juicy and tender.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1715\" data-start=\"1603\"\u003e\u003cstrong data-is-last-node=\"\" data-end=\"1715\" data-start=\"1603\"\u003eA richly marbled USDA Prime ribeye, wet-aged for exceptional tenderness and unforgettable steakhouse flavor.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Brunson Meat Co.","offers":[{"title":"16oz","offer_id":53875388350782,"sku":"BMC-016-REFF","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6753\/9006\/files\/Brunson_Images_2_4_b41ff7a8-39d2-4cba-bfd2-25d3b1cfcfa6.png?v=1779890838","url":"https:\/\/brunsonmeats.com\/products\/usda-prime-wet-aged-new-york-strip-boneless-copy","provider":"Brunson Meat Co.","version":"1.0","type":"link"}