The Pork-E Pig Box (Pork Chops/Porterhouse Chops and Bacon)
A Refined Celebration of Swine

What happens when you take the finest Berkshire pork chops, dry-age them with Brunson Meat Co.'s signature Noble Mold process for 35 days, and pair them with a pile of thick-cut, double-smoked bacon? You get the most decadent, delicious, and downright delightful box of pork this side of paradise: The Pork-E Pig Box.

Inside you’ll find a combination of 14-oz dry-aged Berkshire pork chops and porterhouse chops (you choose the quantities) that melt like butter and taste like someone slow-danced brown butter, popcorn, and hazelnut into every bite—with a whisper of sweetness for good measure. Yes, you read that right. These aren't your average chops. These are Brunson chops: dry-aged, artisan-cut, and flavor-packed.

Then, because no proper pork box should ever leave you baconless, we’ve added three packs of our Uncured Applewood Double Smoked Bacon (a smoky love letter to breakfast) and three packs of our Uncured Black Pepper Bacon, for those who like their mornings with a little more bite. Yup, six packs of the best bacon around. 

Whether you're hosting brunch, grilling dinner, or just living your best pork-forward life, the Porky Pig Box brings serious flavor, a touch of class, and a healthy dose of bacon-induced joy. Supplies are limited. Appetite is not.

Stay classy. Eat pork.